What I ate, plate by plate.
Risotto is "fast food" in my house. I usually make it with white wine, but red wine risotto is richer and sharper than white wine risotto. I love being a teacher. I love sweet little faces and … [Continue reading...]
This creamy parsnip soup is rich, warm, and comforting. Parsnips lend an earthy flavor and heavy cream and crème fraîche make it super-creamy. Forget creamy parsnip soup.....have you ever eaten a … [Continue reading...]
These chicken fajitas take a few steps, but they're all easy steps and completely worth it to make the best chicken fajitas I've ever had! Fajitas scare me. Not in the sense that I somehow think … [Continue reading...]
I am not a New Year's Resolution person. In fact, my yearly New Year's resolution is not to make any resolutions. It seems to me that resolutions are made to be broken, so while I may make attempts … [Continue reading...]
What Christmas cooking do you do every year? If you need some ideas, here's the Christmas cooking that's going on at my house this year. I'm currently taking deep breaths. As I type this, it's … [Continue reading...]
Community Pie has fantastic pizza, both Neapolitan style and their new New York style pizza. Is it authentic? No clue. Do I care? Nope. It's delicious! I first wrote about the Monen's pizza … [Continue reading...]
Slick's Burgers is a popular burger spot, formerly located in St. Elmo and now on Main Street in Downtown Chattanooga, serving house-ground beef burgers. A few weeks (maybe a month?) ago I was … [Continue reading...]
Food waste is a big problem for your budget, your trash, and your fridge, so here's a tutorial for storing salad greens and cutting down on that waste! A quick internet search brought me to a … [Continue reading...]
El Kyoto, now closed, was a restaurant in Hixson, Tennessee (Lakesite) that served both Hibachi-style Japanese and Mexican food. So, when I wrote some time back about Kyoto (then spelled Kioto) … [Continue reading...]
This individual no-bake pumpkin trifle has pumpkin custard, cranberry sauce, and ginger snap cookies. It's so easy to make and its delicious! I'm going to make this post quick, just like the … [Continue reading...]
