What I ate, plate by plate.
So yesterday's post mentioned "those nights" that you just can't quite bring yourself to cook. Wednesday night was one of those nights for me. I think it was the whole "last night of summer break" … [Continue reading...]
I remember several years ago I went to a conference out of town with a couple of coworkers. One of them (Coworker A) had children while Coworker B did not (although she has since become a parent). … [Continue reading...]
I don't have cable anymore, but when I did, I watched a lot of those shows like Unique Eats and Unique Sweets. It was pretty interesting to learn about new foods in unfamiliar places, but one thing … [Continue reading...]
Delia's, how do I love thee? Let me count the ways.... Seriously. I couldn't love this place any more if I tried. The taco trailer that was located in Daisy was first, then the Dayton location, … [Continue reading...]
I can't believe I've been doing restaurant reviews here on Chattavore for nearly a year and a half and I haven't reviewed a single Cleveland restaurant! It's not exactly convenient for me, but there … [Continue reading...]
I love soup. I love soup perhaps a little too much. Potato is my favorite, but I make all kinds of soup: spinach, broccoli, chicken noodle, tomato (with copious amounts of sherry and cream), … [Continue reading...]
So, after last week's list, some of the comments on my post (and further thought on my own part) reminded me that there were a ton of must-have foods that I missed. I think this completes the list, … [Continue reading...]
My naughty eating habits this summer have been catching up with me, and I've recently made a resolution to myself to pay more attention to my "real food" eating habits. I haven't exactly been eating a … [Continue reading...]
January 19, 2014: Northshore Grille recently closed. The space is being converted into Beast and Barrel, a family-friendly restaurant and bar owned by the group that owns The Terminal, Honest Pint, … [Continue reading...]
So....I think I've figured out a new way of doing my farmers market posts. A "round-up" photo of everything I got at the market on Thursday and a farmers market recipe using some of the produce on … [Continue reading...]
