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Amaretto Pie

November 18, 2016

Who doesn't love a delicious pie? With a cookie crust, a custard filling, and a cream topping, this amaretto pie is perfect for holidays or every day! | recipe from Chattavore.com

Filed Under: By Course, Dessert, Easy Recipes, No-Bake Desserts, Recipes Tagged With: desserts, pies, southern food By Mary // Chattavore 8 Comments

Teriyaki House (East Ridge)

October 26, 2016

Teriyaki House in East Ridge, Tennessee, serves quick and inexpensive hibachi-style food in a friendly and casual atmosphere. | restaurant review from Chattavore.com

Filed Under: Asian, Brainerd/East Ridge, By Location, By Type, Restaurants Tagged With: Asian restaurants, East Ridge restaurants By Mary // Chattavore Leave a Comment

Taco Chili (Pressure Cooker/Instant Pot)

August 19, 2016

Making this taco chili in your pressure cooker or Instant Pot means slow cooked flavor in a fraction of the time! Slow cooker instructions included, though. | recipe from Chattavore.com

Filed Under: Beef, By Course, By Main Ingredients, Easy Recipes, Instant Pot, Main Dishes, Recipes, Slow Cooker Tagged With: beef, main dishes, soups By Mary // Chattavore 2 Comments

Top Ten Burgers in Chattanooga (According to Chattavore)

August 17, 2016

Chattavore's Top Ten Burgers in Chattanooga | chattavore.com

Filed Under: By Type, Delis, Sandwiches, Burgers, & Hot Dogs, Restaurants Tagged With: lists, sandwich/burger/hot dog restaurants By Mary // Chattavore 42 Comments

Easy Instant Pot Recipes for Back to School

August 8, 2016

It's time for back to school, and these easy Instant Pot recipes will help you get a delicious, hot dinner on the table for your family without a headache! | recipe round-up from Chattavore.com

Filed Under: Easy Recipes, Instant Pot, Recipes Tagged With: Instant Pot, pressure cooker, slow cooker By Mary // Chattavore Leave a Comment

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About Chattavore

Hi, I'm Mary! Welcome to Chattavore, a destination for people who want to feed themselves and their families well every day! Life can be crazy, which means that getting dinner on the table can be a challenge (more often than not!) and my mission is to take all your favorite recipes and figure out how to serve them on a Tuesday.

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