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Mimi’s Deli & Bakery (Hixson, Tennessee)

January 26, 2015

Mimi’s Deli & Bakery is a great, family-owned sandwich shop and bakery in Hixson, Tennessee. I think they have the best sandwiches this side of the county!

A few years back, Mimi’s Gluten-Free Market opened up in Hixson, right next door to O’Charley’s. Though we aren’t gluten-free, we went in several times then sort of inexplicably stopped going…I have no idea why. They carried quite a few products that we couldn’t find anywhere else without having to drive to Whole Foods or Earth Fare. They mentioned to us on one visit that they were hoping to eventually add housemade sandwiches and baked goods to their offerings…then one day we drove by and noticed that the place was no longer Mimi’s Gluten-Free Market but rather Mimi’s Deli & Bakery.

So it turns out Hixson wasn’t quite ready for such a niche market, and the family that owned the shop decided that rather than close their business they would change their business into a restaurant. It took me a while to go in, though I’m really not sure why. Let me be clear….this isn’t Mimi’s Gluten-Free Deli & Bakery, though you can have your sandwich on gluten-free bread if you so choose, and the bakery case is full of gluten-free options like big, gloriously iced cupcakes, brownies, and cake pops (plus a few gluten-full items for those of you who are a little frightened of the gluten-free offerings).

In the back of the space, there’s still a small area selling some food items, including prepared gluten-free breads and frozen items and baking items. The rest of the place is full of tables. The seating is ample, so you can find a spot after you place your order and pay at the counter. The menu items are written on a gigantic chalkboard wall, but for details you can grab a menu at the counter to peruse. There are sixteen sandwiches, five hot dog options, burgers, salads, soups, and sides.

The lady at the counter recommended the cheesesteak, with sliced beef, onions, peppers, Provolone cheese, mayonnaise, and a house seasoning blend on an 8-inch hoagie roll. I have a hard time passing up a well-made cheesesteak, though they are admittedly difficult to find. I am usually sorely disappointed by cheesesteaks that are full of tough meat, not enough cheese, and barely cooked vegetables served on a dry and overly crunchy roll. This was not one of those sandwiches. The meat was perfectly cooked-so tender and deliciously seasoned. The vegetables were caramelized with just a tiny bit of crunch, and there was a ton of cheese melted on top. The roll was chewy but soft enough to bite through and the whole thing was hot and fabulously delicious. I’ve been watching my caloric intake, but I threw that out the window for this meal and ate the whole thing. And I didn’t regret it even a little bit.

Mimi's Deli & Bakery

Philip is a sucker for a Reuben, so he took the lady’s other recommendation and ordered the Reuben (the traditional Reuben with corned beef, not the California Reuben with turkey). The Reuben was made on grilled marbled rye with corned beef, sauerkraut, Swiss cheese, and house made Russian dressing. Everything was well-heated through (unlike some other places that serve Reubens with cold corned beef in the center where the grill just doesn’t quite get) and the ingredients were well-balanced-not too much or too little of any one item. The Russian dressing was tasty…the best Reubens are always made with house made dressing. We also ordered a basket of hand-cut natural fries, which were tossed with house seasoning. They were skin-on, which you guys know that I love, perfectly cooked, and deliciously seasoned.

Mimi's Deli & Bakery

One other thing! I had to take a picture of the ketchup. Unfortunately, a lot of times when you eat in restaurants you are assaulted with cheap food-service ketchup (a lot of times that’s bottled as “fancy ketchup). Not here. The ketchup was Hunt’s! My BFF is a ketchup connoisseur, so I had to text this to her as I knew it would make her smile.

Mimi's Deli & Bakery

I’m going to take a leap here and tell you that Mimi’s Deli & Bakery has the best deli sandwiches in Hixson, at least from what we’ve experienced.

The people were very friendly and are obviously committed to serving a quality product. The prices were good as well-for our sandwiches and fries (we drank water), we paid about $17. There were quite a few people in and out while we were there, so this place is not a secret…but the service was impressively quick. Get to Mimi’s, you guys!

Mimi’s Deli & Bakery is located at 5036 Hixson Pike, Hixson, TN 37343 (between O’Charley’s and The Bread Basket). You can call them at 423-877-8700. They are open Monday-Friday, 10 a.m. to 6 p.m., and Saturday 11 a.m. to 5 p.m. Additionally, they offer delivery (!) Monday-Friday, 11-2 p.m. as well as call-ahead ordering. You can find more information on the Mimi’s Deli & Bakery website, including their menu. Be sure to like Mimi’s Deli & Bakery on Facebook!

Mimi's Deli & Bakery on Urbanspoon

Filed Under: By Location, By Type, Delis, Sandwiches, Burgers, & Hot Dogs, Hixson, Restaurants Tagged With: delis, Hixson restaurants, sandwich/burger/hot dog restaurants By Mary // Chattavore Leave a Comment

Vine Street Market (River View)

March 2, 2014

vine street market // chattavore

Vine Street Market serves delicious homemade sandwiches, soups, and desserts as well as take and bake entrees. And it’s NOT located on Vine Street!

Quiz: Where is Vine Street Market?

If you said Vine Street, then you are WRONG. Vine Street Market is located on Hanover Street in the Riverview area of Chattanooga (right down the street from the former Greenlife building). I really didn’t have my heart set on any place in particular this weekend and my interest was piqued when a Facebook follower suggested Vine Street Market, adding that they make their own breads, salad dressings, and baked goods. Sounded like my kind of place!

I visited Vine Street Market once when I was a freshman in college (um, that was seventeen years ago. Whoa.), when they actually did have a location on Vine Street (next to the infamous David’s…any UTC alums remember that? I was pretty square in college-some things never change-so I never went, but boy did that place have a reputation!). I laughed when I thought about it because my roommate and her boyfriend were trying to set me up with one of his friends so we all met there for lunch. Pretty sure dude and I did not even make eye contact. The only thing that I remember about the food is that I ordered a sandwich-no idea what kind-and Ruffles. Boy, I was an adventurous eater back then….

Anyway, this location is in a cute little house with a little gravel parking lot. The staff was very friendly and the girl who took our order showed us the specials and got our drinks while we decided. I did something out of character and ordered the “Vine Street Market Famous Mint Tea”, which she told Philip lots of people like to cut with unsweetened tea because it is pretty sweet. It was indeed sweet but I didn’t find it cloying. It had a great flavor but I wouldn’t say it was extremely minty. They also serve their own special cranberry tea that I’d like to try (back before my water-guzzling days I was a big-time sweet tea drinker).

Ordering was a little bit difficult, only because there were so many things that I wanted to try. Since they make their own salad dressings, I kind of wanted to try a salad (they offer a basic tossed salad, a Greek salad, and a chef’s salad with your choice of turkey, ham, or both as well as a chicken or tuna salad plate). They serve daily soup specials, today’s being Brunswick stew, cheesy squash soup, tomato-basil, and chili, and you can build your own sandwich or choose from their specialty sandwiches. You can also do pretty much any combination you want of soups, salads, and sandwiches. They also have daily casserole specials (chicken enchilada and chicken, broccoli, and cheese). The counter was covered with lots of dessert options, including Texas sheet cake, fudgy brownies, lemon squares, and apricot bars.

I was intrigued by the cheesy squash soup…I can honestly say that I’ve never had a soup made from yellow and zucchini squash (and I’m a little mad that I didn’t think of it before visiting here, but you can bet I’ll be making it now!). I decided to get a special they were featuring with a cup of soup and a whole pimento cheese sandwich, which I ordered on honey wheat bread (remember that all of their breads are homemade) with lettuce and tomato. The pimento cheese was thick with cheddar cheese, not drippy with mayonnaise as some pimento cheeses are, and well-seasoned with pepper. The honey wheat bread was sturdy but soft enough that I could bite through the sandwich without squishing the pimento cheese out the sides, and the vegetables were fresh. And the soup? Delicious. It reminded me of a cheesy summer squash casserole made into a soup, with onions, squash, chicken broth, cheddar, and lots of pepper. It was perfectly salted as well, which is a problem I have with a lot of restaurant soups-they are either over- or under salted.
Vine Street Market serves delicious homemade sandwiches, soups, and desserts as well as take and bake entrees. And it's NOT located on Vine Street!
Philip decided to try Brunswick stew-something he’d never had-and a Reuben. I’ve mentioned before that Philip loves Reubens but he’s had a hard time finding a restaurant that serves one he really, really likes these days…but he has to look no further. He took one bite and proclaimed this one the best he’s ever had. Let’s review: the bread and salad dressing are homemade. Pair that with Boar’s Head corned beef and melted Swiss and just the right amount of sauerkraut and grill it up…and you have a perfect Reuben. The Brunswick stew was thick with carrots, potatoes, and mushrooms with shredded beef and chunks of chicken in a smoky broth. Like my soup, it was well-seasoned and very peppery.
Vine Street Market serves delicious homemade sandwiches, soups, and desserts as well as take and bake entrees. And it's NOT located on Vine Street!
We decided to pass up the desserts this time, but I can guarantee you that next time I’ll be trying something…or getting it to take home (by the way, they do catering and take & bake meals). I regret that it took us this long to make it to Vine Street Market. This was definitely one of the best meals we’ve had in a laid-back and friendly atmosphere. A handful of people came in while we were there who were clearly regulars, as the employees called them by name and seemed to know what was going on in their lives.

This is definitely the kind of place you want to come back to…and I can’t wait to go back to Vine Street Market.

Vine Street Market is located at 1313 Hanover Street, Chattanooga, TN 37405. They are open Monday-Friday, 9 a.m.-6 p.m., and Saturday 10 a.m. to 4 p.m. You can call them at 423-266-8463. You can also visit their website, vinestreetmarket.com or like Vine Street Market on Facebook. For their regular menu, click here; you can find the catering menu here.

Also in the Riverview area: Tremont Tavern, The Farmer’s Daughter

Got any restaurant suggestions for me in the greater Chattanooga area (includes Dayton, Cleveland, and North Georgia)? Leave a comment!

Vine Street Market on Urbanspoon

Filed Under: By Location, By Type, Delis, Sandwiches, Burgers, & Hot Dogs, Downtown Chattanooga, Restaurants Tagged With: delis, downtown Chattanooga restaurants, sandwich/burger/hot dog restaurants By Mary // Chattavore 6 Comments

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About Chattavore

Hi, I'm Mary! Welcome to Chattavore, a destination for people who want to feed themselves and their families well every day! Life can be crazy, which means that getting dinner on the table can be a challenge (more often than not!) and my mission is to take all your favorite recipes and figure out how to serve them on a Tuesday.

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