Buttermilk-Lime Dressing
Print recipe| Serves | 1 1/4 cup |
| Prep time | 5 minutes |
| Allergy | Milk |
Ingredients
- 1/2 cup buttermilk
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1 green onion
- juice and zest of 2 limes
- 1/4 cup flat-leaf parsley (tightly packed)
- 1/2 teaspoon sriracha (optional)
- 1/2 teaspoon salt
Directions
| Step 1 | |
| If using a blender, place all the ingredients in the blender and blend until smooth. If not using a blender, finely chop the green onion then whisk all of the ingredients together in a bowl. Refrigerate for up to a week. | |
