• Recipes
  • Contact
  • Work with Us
  • Privacy

Chattavore

What I ate, plate by plate.

  • Start Here!
    • Contact
  • Easy Recipes
    • Air Fryer
    • Drinks
    • Easy Baking
    • For the Grill
    • Freezer Friendly
    • Instant Pot
    • No-Bake Desserts
    • One-Pot Recipes
    • Salads and Cold Dishes
    • Sheet Pan Recipes
    • Slow Cooker Recipes
  • Videos
    • From Scratch
    • Recipe Videos
    • Techniques
    • Tools
  • How-To
    • How to Cook From Scratch
    • How to Get Organized
    • How to Make Ahead and Meal Prep
    • How to Use Tools and Techniques

Peach Pancake Muffins!

June 26, 2015

If you’ve ever lamented having to stand over a hot stove cooking pancakes, or thrown a food tantrum when you burn your pancakes (not that anyone I know has ever done that, ahem), pancake muffins are for you! These peach pancake muffins include perfect summer peaches for a breakfast or brunch dish you’re going to love!
Peach pancake muffins are the perfect way to serve pancakes for breakfast or brunch without having to fuss over them! | chattavore.com
I’ve mentioned here a time or thirty that I used to have a real problem with throwing food tantrums. In fact, cooking is the only activity that has ever evoked real rage within me. It’s been the cause of much embarrassment, I must admit. And nearly every incident I’ve ever had in my entire life has involved pancakes. Yes, pancakes.
Peach pancake muffins are the perfect way to serve pancakes for breakfast or brunch without having to fuss over them! | chattavore.com
Peach pancake muffins are the perfect way to serve pancakes for breakfast or brunch without having to fuss over them! | chattavore.com
There was a time when Philip and I were dating when I decided that I was going to make pancakes for dinner. We were at my parents’ house and I was probably making said pancakes with Aunt Jemima mix. I flipped the pancake and it either fell apart or it burned…I don’t recall exactly what, but what I do recall was getting really, really mad. And throwing the spatula. I remember my dad and Philip both staring at me like I’d lost my mind, which clearly I had. Philip married me anyway, for some reason. It was my first pancake-induced fit of rage, but it certainly wasn’t my last.
Peach pancake muffins are the perfect way to serve pancakes for breakfast or brunch without having to fuss over them! | chattavore.com
Peach pancake muffins are the perfect way to serve pancakes for breakfast or brunch without having to fuss over them! | chattavore.com
I’ve made a whole lot more pancakes over the years and I’ve learned to contain my tantrums. I’ve never gotten to the point, though, where pancakes don’t awaken a little bit of craziness in my brain. It seems like no matter which pan I use, which burner I set it on, or what temperature I turn it to, I always manage to either burn or undercook a few and they never look like Martha’s pancakes (or Cracker Barrel’s, for that matter).
Peach pancake muffins are the perfect way to serve pancakes for breakfast or brunch without having to fuss over them! | chattavore.com
This, my friends, is where pancake muffins come in. Imagine my delight when I saw a recipe for something called pancake squares. Pancake batter, poured in a cake pan and baked. Yesssssss. Problem is, this time of the year I do everything that I can to avoid turning on my oven. My 9×13 inch pan doesn’t quite fit in my toaster oven, but my muffin pan does. I slathered it up with butter and scooped in the the pancake batter, and guess what? I had just enough batter for 12 pancake muffins. I added some cinnamon and sliced some gorgeous ripe peaches that I bought and laid them on top for beautiful peach pancake muffins. Peach pancake muffins are perfection-no burning, no undercooking, and no craziness! Now that’s worth something!
Peach pancake muffins are the perfect way to serve pancakes for breakfast or brunch without having to fuss over them! | chattavore.com

Peach pancake muffins will change your life (or at least your breakfast)!

Yield: 12 muffins

Peach Pancake Muffins

15 minPrep Time:

25 minCook Time:

Save RecipeSave Recipe
Print Recipe
Recipe Image
My Recipes My Lists My Calendar

Ingredients

  • 1 1/2 cups flour (I used half white whole wheat, half all-purpose)
  • 1 tablespoon sugar
  • 2 3/4 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 1/4 cup buttermilk
  • 1 egg
  • 1/4 cup unsalted butter, melted and divided (3 tablespoons and 1 tablespoon)
  • 2 ripe peaches

Instructions

  1. Preheat the oven to 350 degrees. Use the 1 tablespoon of melted butter to liberally brush the cups of a 12-cup muffin tin.
  2. In a medium bowl, whisk together the flour, sugar, baking powder, salt, and cinnamon. Add the egg to the measuring cup with the buttermilk and whisk thoroughly.
  3. Add the buttermilk to the bowl of dry ingredients then add the remaining three tablespoons of melted butter. Whisk just until combined-don't overmix. Divide the batter among the muffin cups.
  4. Scrub the peaches under water to remove the fuzz. Half the peaches and remove the pits. Slice into 12 slices (you won't need add of it) and place one slice into each muffin cup.
  5. Bake the muffins for 22-25 minutes. Remove from pan and serve immediately with maple syrup.
7.8.1.2
91
https://chattavore.com/peach-pancake-muffins/

Click here to print the recipe for peach pancake muffins!
Peach pancake muffins are the perfect way to serve pancakes for breakfast or brunch without having to fuss over them! | chattavore.com

Want recipes from scratch & restaurant reviews in your inbox weekly?
Subscribe below to get Chattavore's weekly newletter AND a free set of recipe cards to help you learn to cook from scratch!
Your information will *never* be shared or sold to a 3rd party.

You might also like...

  • Easy Scones with Plums and Greek Yogurt + VideoEasy Scones with Plums and Greek Yogurt + Video
  • Apple Cinnamon French Toast CasseroleApple Cinnamon French Toast Casserole
  • Oven Pancake with Pears and PecansOven Pancake with Pears and Pecans
  • Coconut and Peach OatmealCoconut and Peach Oatmeal
  • Dark Chocolate Blueberry Scones (Guest Post)Dark Chocolate Blueberry Scones (Guest Post)
  • Blueberry Oatmeal Muffins with Lemon GlazeBlueberry Oatmeal Muffins with Lemon Glaze

Filed Under: Breakfast & Brunch, By Course, By Main Ingredients, Fruit, Grains and Breads, Recipes Tagged With: breakfast, fruit By Mary // Chattavore 2 Comments

This skillet cheese soufflé is baked right in a skillet, is perfect for breakfast, lunch, or dinner, and is a great way to use up whatever you have in your fridge! | chattavore.com

Skillet Cheese Soufflè with Swiss Chard & Artichokes

backyard barbecue | chattavore

Backyard Barbecue ***Closed***

Comments

  1. Beth says

    June 27, 2015 at 11:26 pm

    The food blogger in me loves your beat up muffin tin!! :)
    Reply
    • Chattavore says

      June 28, 2015 at 12:14 am

      Hahaha! Thanks, Beth! It was a wedding gift...14 years ago. :) I have a newer one but it doesn't fit in my toaster oven.
      Reply

Thanks for your comments, but remember that Chattavore is a positive site. I reserve the right to delete any comments that contain unnecessary negativity! Cancel reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

About Chattavore

Hi, I'm Mary! Welcome to Chattavore, a destination for people who want to feed themselves and their families well every day! Life can be crazy, which means that getting dinner on the table can be a challenge (more often than not!) and my mission is to take all your favorite recipes and figure out how to serve them on a Tuesday.

Follow Chattavore!

  • Twitter
  • Pinterest
  • Facebook
  • Bloglovin
  • Instagram
  • Email
  • RSS

Categories


Copyright © 2023 | All content property of Chattavore and may not be reproduced without permission | Cha Creative Clique

Want recipes from scratch & restaurant reviews in your inbox weekly?
Subscribe below to get Chattavore's weekly newletter AND a free set of recipe cards to help you learn to cook from scratch!
Your information will *never* be shared or sold to a 3rd party.
 

Loading Comments...